Making best use of available residue data for acute intake...

Food Additives & Contaminants 2000 / 07 Vol. 17; Iss. 7

Making best use of available residue data for acute intake assessment

Hamilton, Denis
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Volume:
17
Language:
english
Journal:
Food Additives and Contaminants
DOI:
10.1080/026520300412465
Date:
July, 2000
File:
PDF, 123 KB
english, 2000
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