Report on the First Workshop on Dehydration of Food and...

Drying Technology 2014 / 12 Vol. 32; Iss. 16

Report on the First Workshop on Dehydration of Food and Agricultural Products: Principles, Practices, and Prospects, March 25–26, 2014

Nema, Prabhat K., Kaur, Barjinder Pal
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Volume:
32
Language:
english
Journal:
Drying Technology
DOI:
10.1080/07373937.2014.950082
Date:
December, 2014
File:
PDF, 40 KB
english, 2014
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