Food availability as a potential source of bias in the egg...

Journal of Plankton Research 1997 Vol. 19; Iss. 1

Food availability as a potential source of bias in the egg production method for copepods

Enric, Saiz, Calbet, Albert, Trepat, Isabel, Irigoien, Xabier, Alcaraz, Miquel
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Volume:
19
Year:
1997
Language:
english
Journal:
Journal of Plankton Research
DOI:
10.1093/plankt/19.1.1
File:
PDF, 980 KB
english, 1997
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