Fat and carbohydrate preferences in mice: the contribution of -gustducin and Trpm5 taste-signaling proteins
Sclafani, A., Zukerman, S., Glendinning, J. I., Margolskee, R. F.Volume:
293
Language:
english
Journal:
AJP: Regulatory, Integrative and Comparative Physiology
DOI:
10.1152/ajpregu.00364.2007
Date:
August, 2007
File:
PDF, 512 KB
english, 2007