Food in Early Modern England: Phases, Fads, Fashions...

Food in Early Modern England: Phases, Fads, Fashions 1500-1760. By Joan Thirsk (London: Hambledon Continuum, 2006. xx plus 396 pp. $65.00)

Valenze, D.
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Volume:
43
Language:
english
Journal:
Journal of Social History
DOI:
10.1353/jsh.0.0280
Date:
December, 2009
File:
PDF, 218 KB
english, 2009
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