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Yield of Cooked Edible Portion of Turkey According to Sex, Age, Fatness, and Breast Type
Alexander, L. M., Schopmeyer, G. E., Lamb, J. C., Marsden, S. J.Volume:
30
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.0300187
Date:
March, 1951
File:
PDF, 557 KB
english, 1951