Chemical characterization and evaluation of the antioxidant...

Chemical characterization and evaluation of the antioxidant potential of gabiroba jam (Campomanesia xanthocarpa Berg)

Santos, Marli Da Silva, Lima, Jair José de, Petkowicz, Carmen Lúcia De Oliveira, Cândido, Lys Mary Bileski
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Volume:
35
Journal:
Acta Scientiarum. Agronomy
DOI:
10.4025/actasciagron.v35i1.14389
Date:
December, 2013
File:
PDF, 344 KB
2013
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