Differences in the Binding of Human Norovirus to and from...

Journal of Food Protection 2011 / 08 Vol. 74; Iss. 8

Differences in the Binding of Human Norovirus to and from Romaine Lettuce and Raspberries by Water and Electrolyzed Waters

Tian, Peng, Yang, David, Mandrell, Robert
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Volume:
74
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-10-494
Date:
August, 2011
File:
PDF, 3.55 MB
english, 2011
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