Prevalence, Risk Factors, and Antimicrobial Resistance...

Prevalence, Risk Factors, and Antimicrobial Resistance Profiles of Salmonella from Commercial Broiler Farms in Two Important Poultry-Producing Regions of Colombia

Donado-Godoy, P., Gardner, I., Byrne, B. A., Leon, M., Perez-Gutierrez, E., Ovalle, M. V., Tafur, M. A., Miller, W.
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Volume:
75
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-11-458
Date:
May, 2012
File:
PDF, 5.90 MB
english, 2012
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