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Potential probiotic properties of Lactobacilli isolated from goat´s milk
Tomáška, Martin, Drončovský, Maroš, Klapáčová, Lýdia, Slottová, Anna, Kološta, MiroslavVolume:
9
Language:
english
Journal:
Potravinarstvo
DOI:
10.5219/434
Date:
May, 2015
File:
PDF, 539 KB
english, 2015