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The effects of pre-harvest application of aminoethoxyvinylglycine on the bioactive compounds and fruit quality of 'Fortune' plum variety during cold storage
Karaman, S., Ozturk, B., Aksit, H., Erdogdu, T.Volume:
19
Language:
english
Journal:
Food Science and Technology International
DOI:
10.1177/1082013212457668
Date:
December, 2013
File:
PDF, 204 KB
english, 2013