A Carcass Merit Pricing System for the Pork Industry

American Journal of Agricultural Economics 1985 / 05 Vol. 67; Iss. 2

A Carcass Merit Pricing System for the Pork Industry

Hayenga, Marvin L., Grisdale, Barbara S., Kauffman, Robert G., Cross, H. Russell, Christian, Lauren L.
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Volume:
67
Language:
english
Journal:
American Journal of Agricultural Economics
DOI:
10.2307/1240684
Date:
May, 1985
File:
PDF, 407 KB
english, 1985
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