Inclusion of 1-Naphthylacetic Acid and...

Inclusion of 1-Naphthylacetic Acid and 2-(1-Naphthyl)acetamide into Three Typical Multiresidue Methods for LC/MS/MS Analysis of Tomatoes and Zucchini

Lozano, Ana, Pérez-Parada, Andrés, Heinzen, Horacio, Fernández-Alba, Amadeo R.
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Volume:
95
Language:
english
Journal:
Journal of AOAC International
DOI:
10.5740/jaoacint.11-509
Date:
September, 2012
File:
PDF, 419 KB
english, 2012
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