Microbiological Quality of Fresh-Squeezed Orange Juice and...

Microbiological Quality of Fresh-Squeezed Orange Juice and Efficacy of Fruit Surface Decontamination Methods in Microbiological Quality

Bagci, Ufuk, Temiz, Ayhan
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Volume:
74
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-11-021
Date:
August, 2011
File:
PDF, 168 KB
english, 2011
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