Increased levels of oxidative DNA damage attributable to...

Inhalation Toxicology 2009 / 07 Vol. 21; Iss. 8

Increased levels of oxidative DNA damage attributable to cooking-oil fumes exposure among cooks

Ke, Yuebin, Cheng, Jinquan, Zhang, Zhicheng, Zhang, Renli, Zhang, Zhunzhen, Shuai, Zhihong, Wu, Tangchun
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Volume:
21
Language:
english
Journal:
Inhalation Toxicology
DOI:
10.1080/08958370802474728
Date:
July, 2009
File:
PDF, 570 KB
english, 2009
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