Gut Microbiota Metabolites of Dietary Lignans and Risk of...

Gut Microbiota Metabolites of Dietary Lignans and Risk of Type 2 Diabetes: A Prospective Investigation in Two Cohorts of U.S. Women. Diabetes Care 2014;37:1287–1295

Sun, Qi, Wedick, Nicole M., Pan, An, Townsend, Mary K., Cassidy, Aedin, Franke, Adrian A., Rimm, Eric B., Hu, Frank B., van Dam, Rob M.
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Volume:
37
Language:
english
Journal:
Diabetes Care
DOI:
10.2337/dc14-er12
Date:
December, 2014
File:
PDF, 584 KB
english, 2014
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