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7-OH-flavone is sulfated in the human liver and duodenum, whereas 5-OH-flavone and 3-OH-flavone are potent inhibitors of SULT1A1 activity and 7-OH-flavone sulfation rate
Vietri, M., Pietrabissa, A., Spisni, R., Mosca, F., Pacifici, G. M.Volume:
32
Language:
english
Journal:
Xenobiotica
DOI:
10.1080/00498250210130582
Date:
January, 2002
File:
PDF, 265 KB
english, 2002