A QUALITATIVE AND QUANTITATIVE ASSESSMENT OF EIGHT CONSTITUENTS IN FRUCTUS EVODIAE BY HPLC-DAD-ESI-MS/MS
Wang, Yue-Fei, Liu, Ya-Nan, Hu, Li-Min, Pan, Gui-Xiang, Gao, Xiu-MeiVolume:
34
Language:
english
Journal:
Journal of Liquid Chromatography & Related Technologies
DOI:
10.1080/10826076.2011.540928
Date:
March, 2011
File:
PDF, 490 KB
english, 2011