Germination of Phaseolus vulgaris and alcalase hydrolysis...

  • Main
  • 2015 / 4
  • Germination of Phaseolus vulgaris and alcalase hydrolysis...
Food Research International 2015 / 4

Germination of Phaseolus vulgaris and alcalase hydrolysis of its proteins produced bioactive peptides capable of improving markers related to type-2 diabetes in vitro

de Souza Rocha, Thaís, Hernandez, Luis Manuel Real, Mojica, Luis, Johnson, Michelle H., Chang, Yoon Kil, González de Mejía, Elvira
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2015.04.041
Date:
April, 2015
File:
PDF, 1.38 MB
english, 2015
Conversion to is in progress
Conversion to is failed