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Effects of extraction processes on the antioxidant activity of apple polyphenols
He, Yaqiang, Lu, Qian, Liviu, GiurgiulescuLanguage:
english
Journal:
CyTA - Journal of Food
DOI:
10.1080/19476337.2015.1026403
Date:
April, 2015
File:
PDF, 201 KB
english, 2015