Establishment of immunological methods for the detection of...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2015 / 11 Vol. 64; Iss. 1

Establishment of immunological methods for the detection of soybean proteins in surimi products

Jiang, Tao-Ling, Cai, Qiu-Feng, Shen, Jian-Dong, Huang, Ming-Jie, Zhang, Ling-Jing, Liu, Guang-Ming, Cao, Min-Jie
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Volume:
64
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2015.06.005
Date:
November, 2015
File:
PDF, 633 KB
english, 2015
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