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Effects of Acid Hydrolysis and Annealing Treatment on the Physicochemical Properties of Mung Bean Starch
Sun, Qing Jie, Xiong, Liu, Dai, Lei, Zhu, Xiao LeiVolume:
634-638
Language:
english
Journal:
Advanced Materials Research
DOI:
10.4028/www.scientific.net/AMR.634-638.1449
Date:
January, 2013
File:
PDF, 319 KB
english, 2013