Interaction between ambient temperature and supplementation...

Poultry Science 2000 / 10 Vol. 79; Iss. 10

Interaction between ambient temperature and supplementation of synthetic amino acids on performance and carcass parameters in commercial male turkeys

Veldkamp, T., Ferket, P. R., Kwakkel, R. P., Nixey, C., Noordhuizen, J. P. T. M.
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Volume:
79
Language:
english
Journal:
Poultry Science
DOI:
10.1093/ps/79.10.1472
Date:
October, 2000
File:
PDF, 113 KB
english, 2000
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