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Boerhaave's Teaching in Relation to Beccari's Identification of Gluten as an “Animal” Substance
JEVONS, F. R.Volume:
XVIII
Year:
1963
Language:
english
Journal:
Journal of the History of Medicine and Allied Sciences
DOI:
10.1093/jhmas/XVIII.2.174
File:
PDF, 114 KB
english, 1963