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In vitro gastrointestinal digestibility of native, hydroxypropylated and cross-linked wheat starches
Yousefi, A. R., Razavi, Seyed M. A., Norouzy, AbdolrezaYear:
2015
Language:
english
Journal:
Food Funct.
DOI:
10.1039/C5FO00637F
File:
PDF, 1015 KB
english, 2015