The Japan Flavour and Fragrance Materials Association (JFFMA) safety assessment of acetal food flavouring substances uniquely used in Japan
Okamura, Hiroyuki, Abe, Hajime, Hasegawa-Baba, Yasuko, Saito, Kenji, Sekiya, Fumiko, Hayashi, Shim-Mo, Mirokuji, Yoshiharu, Maruyama, Shinpei, Ono, Atsushi, Nakajima, Madoka, Degawa, Masakuni, Ozawa,Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2015.1067927
Date:
July, 2015
File:
PDF, 894 KB
english, 2015