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A thermostable α-amylase producing maltohexaose from a new isolated Bacillus sp. US100: study of activity and molecular cloning of the corresponding gene
Mamdouh Ben Ali, Monia Mezghani, Samir BejarVolume:
24
Year:
1999
Language:
english
Pages:
6
DOI:
10.1016/s0141-0229(98)00165-3
File:
PDF, 255 KB
english, 1999