Bioaccessibility and changes on cylindrospermopsin...

Food Control 2016 / 01 Vol. 59

Bioaccessibility and changes on cylindrospermopsin concentration in edible mussels with storage and processing time

Freitas, Marisa, Azevedo, Joana, Carvalho, António Paulo, Mendes, Vera M., Manadas, Bruno, Campos, Alexandre, Vasconcelos, Vitor
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Volume:
59
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2015.06.025
Date:
January, 2016
File:
PDF, 777 KB
english, 2016
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