![](/img/cover-not-exists.png)
5-Aminolevulinic acid affects fruit coloration, growth, and nutrition quality of Litchi chinensis Sonn. cv. Feizixiao in Hainan, tropical China
Feng, Shun, Li, Mao-fu, Wu, Fan, Li, Wei-liang, Li, Shao-pengVolume:
193
Language:
english
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2015.07.010
Date:
September, 2015
File:
PDF, 729 KB
english, 2015