Characteristics of PM2.5 emitted from different cooking...

Atmospheric Research 2015 / 12 Vol. 166

Characteristics of PM2.5 emitted from different cooking activities in China

Li, Yun-Chun, Shu, Man, Ho, Steven Sai Hang, Wang, Chuan, Cao, Jun-Ji, Wang, Ge-Hui, Wang, Xian-Xiang, Wang, Kun, Zhao, Xiao-Qing
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Volume:
166
Language:
english
Journal:
Atmospheric Research
DOI:
10.1016/j.atmosres.2015.06.010
Date:
December, 2015
File:
PDF, 1.45 MB
english, 2015
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