Rheological Properties and Electrospinnability of High-Amylose Starch in Formic Acid
Lancuški, Anica, Vasilyev, Gleb, Putaux, Jean-Luc, Zussman, EyalLanguage:
english
Journal:
Biomacromolecules
DOI:
10.1021/acs.biomac.5b00817
Date:
July, 2015
File:
PDF, 2.02 MB
english, 2015