In vitro meat production system: why and how?
Sharma, Shruti, Thind, Sukhcharanjit Singh, Kaur, AmarjeetVolume:
52
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-015-1972-3
Date:
December, 2015
File:
PDF, 434 KB
english, 2015