A study on rheological characteristics of roller milled...

Journal of Food Science and Technology 2016 / 1 Vol. 53; Iss. 1

A study on rheological characteristics of roller milled fenugreek fractions

Sakhare, Suresh D., Inamdar, Aashitosh A., Prabhasankar, P.
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Volume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-015-1986-x
Date:
January, 2016
File:
PDF, 1005 KB
english, 2016
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