Backfat thickness in pigs is positively associated with...

Backfat thickness in pigs is positively associated with leptin mRNA levels

Robert, Claude, Palin, Marie-France, Coulombe, Nathalie, Roberge, Claude, Silversides, Frederick G., Benkel, Bernard F., McKay, Robert M., Pelletier, Ghislain
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Volume:
78
Journal:
Canadian Journal of Animal Science
DOI:
10.4141/A98-072
Date:
December, 1998
File:
PDF, 229 KB
1998
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