Beyond the flavour: a de-flavoured polyphenol rich extract of clove buds (Syzygium aromaticum L) as a novel dietary antioxidant ingredient
NM, Johannah, RM, Renny, G, Gopakumar, Maliakel, Balu, D, Sureshkumar, IM, KrishnakumarYear:
2015
Language:
english
Journal:
Food Funct.
DOI:
10.1039/C5FO00682A
File:
PDF, 797 KB
english, 2015