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Evolution of Volatile Sulfur Compounds during Wine Fermentation
Kinzurik, Matias Ivan, Herbst-Johnstone, Mandy, Gardner, Richard C, Fedrizzi, BrunoLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.5b02984
Date:
August, 2015
File:
PDF, 1.22 MB
english, 2015