Interactions between phospholipid head groups and a sucrose...

Interactions between phospholipid head groups and a sucrose crystal surface at the cocoa butter interface

Kindlein, M, Greiner, M, Elts, E, Briesen, H
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Volume:
48
Language:
english
Journal:
Journal of Physics D: Applied Physics
DOI:
10.1088/0022-3727/48/38/384002
Date:
September, 2015
File:
PDF, 624 KB
english, 2015
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