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REMOVED: Antioxidant activity of two wild edible mushrooms Morchella vulgaris and Morchella esculenta from north Turkey
Aboul-Enein, Hassan Y., Elmastaş, Mahfuz, Turkekul, İbrahim, Öztürk, Lokman, Gülçin, İlhami, Isildak, OmerJournal:
Fitoterapia
DOI:
10.1016/j.fitote.2006.05.005
Date:
May, 2006
File:
PDF, 101 KB
2006