Assessment of the effect of a Salmonella enterica ser....

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International Journal of Food Microbiology 2015 / 9

Assessment of the effect of a Salmonella enterica ser. Typhimurium culture supernatant on the single-cell lag time of foodborne pathogens

Blana, Vasiliki A., Lianou, Alexandra, Nychas, George-John E.
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Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2015.09.009
Date:
September, 2015
File:
PDF, 520 KB
english, 2015
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