Hydrosols of orange blossom (Citrus aurantium), and rose...

Food Research International 2015 / 10 Vol. 76

Hydrosols of orange blossom (Citrus aurantium), and rose flower (Rosa damascena and Rosa centifolia) support the growth of a heterogeneous spoilage microbiota

Labadie, Cécile, Ginies, Christian, Guinebretiere, Marie-Hélène, Renard, Catherine M.G.C., Cerutti, Céline, Carlin, Frédéric
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Volume:
76
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2015.07.014
Date:
October, 2015
File:
PDF, 810 KB
english, 2015
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