Desorption isotherms of muscatel and aledo grapes, and the influence of pretreatments on muscatel isotherms
G. Vazquez, F. Chenlo, R. Moreira, L. CarballoVolume:
39
Year:
1999
Language:
english
Pages:
6
DOI:
10.1016/s0260-8774(99)00030-8
File:
PDF, 172 KB
english, 1999