The study of lead content distribution in Chinese seafood...

  • Main
  • 2015 / 9
  • The study of lead content distribution in Chinese seafood...
Environmental Science and Pollution Research 2015 / 9

The study of lead content distribution in Chinese seafood and its oral bioavailability in mice

Tong, Yongpeng, Zhu, Zhipeng, Hao, Xin, He, Long, He, Weibiao, Chen, Jianmin
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Environmental Science and Pollution Research
DOI:
10.1007/s11356-015-5427-1
Date:
September, 2015
File:
PDF, 680 KB
english, 2015
Conversion to is in progress
Conversion to is failed