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Encapsulation of folic acid in different silica porous supports: A comparative study
Pérez-Esteve, Édgar, Ruiz-Rico, María, de la Torre, Cristina, Villaescusa, Luis A., Sancenón, Felix, Marcos, María D., Amorós, Pedro, Martínez-Máñez, Ramón, Barat, José ManuelVolume:
196
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.09.017
Date:
April, 2016
File:
PDF, 1.04 MB
english, 2016