Higher intake of omega-3 polyunsaturated fatty acids is...

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Higher intake of omega-3 polyunsaturated fatty acids is associated with a decreased risk of a first clinical diagnosis of central nervous system demyelination: Results from the Ausimmune Study

Hoare, S., Lithander, F., van der Mei, I., Ponsonby, A.-L., Lucas, R., Chapman, C., Coulthard, A., Dear, K., Dwyer, T., Kilpatrick, T., Lucas, R. M., McMichael, T., Pender, M. P., Ponsonby, A.-L., Tay
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Language:
english
Journal:
Multiple Sclerosis Journal
DOI:
10.1177/1352458515604380
Date:
September, 2015
File:
PDF, 797 KB
english, 2015
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