The nutritional footprint – integrated methodology using environmental and health indicators to indicate potential for absolute reduction of natural resource use in the field of food and nutrition
Lukas, Melanie, Rohn, Holger, Lettenmeier, Michael, Liedtke, Christa, Wiesen, KlausLanguage:
english
Journal:
Journal of Cleaner Production
DOI:
10.1016/j.jclepro.2015.02.070
Date:
March, 2015
File:
PDF, 754 KB
english, 2015