Agro-Industrial Potential of the Mango Peel Based on its...

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Food Reviews International 2015 / 09

Agro-Industrial Potential of the Mango Peel Based on its Nutritional and Functional Properties

Serna Cock, Liliana, García-Gonzalez, Estefania, Torres León, Cristian
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Language:
english
Journal:
Food Reviews International
DOI:
10.1080/87559129.2015.1094815
Date:
September, 2015
File:
PDF, 858 KB
english, 2015
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