Advances in Bioprocess Technology || Modeling of Free Fatty Acid Content in the Deodorization Process of Palm Oil Refinery Using Six Sigma with Response Surface Methodology
Ravindra, PogakuVolume:
10.1007/97
Year:
2015
Language:
english
DOI:
10.1007/978-3-319-17915-5_5
File:
PDF, 745 KB
english, 2015