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Group additivity calculations of the thermodynamic properties of unfolded proteins in aqueous solution: a critical comparison of peptide-based and HKF models
Andrew W. Hakin, Gavin R. HedwigVolume:
89
Year:
2001
Language:
english
Pages:
12
DOI:
10.1016/s0301-4622(00)00229-5
File:
PDF, 189 KB
english, 2001