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Metabolic impact of redox cofactor perturbations on the formation of aroma compounds in Saccharomyces cerevisiae
Bloem, Audrey, Sanchez, Isabelle, Dequin, Sylvie, Camarasa, CaroleLanguage:
english
Journal:
Applied and Environmental Microbiology
DOI:
10.1128/AEM.02429-15
Date:
October, 2015
File:
PDF, 971 KB
english, 2015