In vitro bioavailability of iron from wheat flour fortified with ascorbic acid, EDTA and sodium hexametaphosphate, with or without iron
Binata Nayak, K.Madhavan NairVolume:
80
Year:
2003
Language:
english
Pages:
6
DOI:
10.1016/s0308-8146(02)00341-2
File:
PDF, 116 KB
english, 2003